from Patty O'Dell
4-5 medium potatoes, peeled, diced, boiled
1 c chopped celery
1/4 c onion or 1/2 c green onion
4 boiled eggs, diced
1 tsp salt
1/2 c mayo
2 Tbs mustard
2 pickles, diced
Combine and chill until ready to serve.
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